Let's face it, we just cannot imagine a day without roti! Roti is a staple in Indian food culture. Also termed as Indian flatbread, it is normally eaten with sabzis and curries. However, if you ...

Navratri fasting often comes with food restrictions, but that doesn’t mean your plate has to be bland. One of the most loved vrat staples is kuttu atta roti, made with buckwheat flour. Naturally ...

The sourdough loaf has a presence. You spot it even from across the bakery, the crust, burnished and wild-edged, the air inside full of uneven pockets. It feels artisanal, almost alive. Beside it sits ...

Comparing sourdough and atta bread for health-conscious consumers, considering their unique nutritional advantages and fermentation processes. There’s no denying that bread is one of the most loved ...

KENT Atta and Bread Maker offers the user the option of choosing from 19 different programme menus to personalise their flavours of bread. One can prepare chapatti atta, puri atta, cake, pizza dough, ...