Heat oven to 300 degrees. Season the meat with salt and pepper. Heat 2 tablespoons of the oil in a Dutch oven over medium-high heat; add half of the meat. Cook, turning, until browned on all sides, ...

This comforting, classic crockpot Beef Stew has tender chunks of beef with carrots and red potatoes all wrapped up in a buttery, velvety thick gravy. The longer it cooks, the tastier it gets. Serve ...

With this beef stew recipe, you will enjoy a warm winter meal for the whole family. Learn how to make a delicious, hearty ...

Inspired by a classic Spanish dish, this hearty one-pot stew is sure to be a new weeknight favorite. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of ...

hands chopping potatoes on a wooden cutting board - Ugur Karakoc/Getty Images When I was a kid I absolutely hated stew. It wasn't until many years later that I realized my mom was actually making a ...

Tsimmes, a beef, carrot and sweet potato stew that is traditionally served at Rosh Hashana, slowly evolved over centuries and across continents. By Joan Nathan Late last year, when my husband was very ...

Mark Bittman writes cookbooks that showcase practicality and efficiency. Without sacrificing flavor, he channels shortcuts that yield delicious results. His latest book, “Dinner for Everyone: 100 ...

Prepare your own roast chickenfor the family. Accompany it with baked wild rice with mushrooms (see recipe). Add fresh ...

When it comes to beef stew, I am basically just a girl who can't say no. But I do have certain requirements. And my biggest one? No potatoes. They get too soggy in stews, and even if you put them in ...

I can't get enough ginger. And toasted sesame oil -- deep, dark and nutty -- is one of my favorite flavors. So this is a fusion dish that combines a classic meat-and-vegetables stew with Asian flavors ...