Add Yahoo as a preferred source to see more of our stories on Google. When pound cake became a thing in the mid 1700s, the recipe was as simple and dense as the name implies: one pound each of butter, ...

Add Yahoo as a preferred source to see more of our stories on Google. Baking lies at the heart of Southern cooking, where every treat tastes like it was made with love. Staple pantry ingredients like ...

Homemade pound cake is simple and easy to throw together, but with so few ingredients, it can be hard to get right. That's ...

Apples and cake just go together, especially in the fall when this delicious fruit is in season. While plain pound cake is always a crowd-pleaser, this apple butter pound cake has hints of cinnamon ...

NEW YORK — Pound cake is so called because it is traditionally made with a pound each of flour, sugar, butter and eggs. Take, for instance, this mid-18th-century recipe: “Take a Pound of Butter, beat ...

Preheat oven to 325°F (163°C). Grease and flour your Bundt or loaf pan, or use baking spray. Cream the butter and sugar: In a large mixing bowl, beat the room-temperature butter and sugar together on ...

These are our best homemade cake recipes to make from scratch. There’s nothing wrong with a boxed mix, but when you want to ...

Louisiana crunch cake is every coconut lover's dream come true, with crispy coconut baked onto the exterior of the tender, ...

Sweetened condensed milk is a key ingredient in milk tea, so it seemed fitting that some should be included in this Boba Birthday Cake. It works beautifully in pound cake, a trick I learned from ...