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Add Yahoo as a preferred source to see more of our stories on Google. Then, as I glanced around the apartment, wiping chocolate-specked hands against my apron, running a finger across the countertop ...

Who doesn’t enjoy a warm cookie fresh out of the oven this time of year — or any time of year? What is it about the combination of flour, butter, sugar and eggs that makes such a delicious desert?

Dr. Bethany Brookshire wants people to get excited about science — and what better way to excite people than the possibility of consuming delicious cookies? Brookshire, a regular Pulse contributor, is ...

I’ll be honest – I used to mess up no-bake cookies ALL the time. Like, seriously embarrassing kitchen disasters. But after way too many crumbly failures (and one particularly mortifying incident where ...

This week’s edition of The Pulse features a segment with Dr. Bethany Brookshire demonstrating the scientific method with cookies. Science is fun, but we love cookies, too. Here are some of our ...

Some diets just sound like they ought to work: the spinach diet, the grapefruit diet, the cabbage soup diet. But the cookie diet? Not so much. It would be sweet if they did, of course. Observes Judith ...

Studded with chocolate chips and soft to the touch from whipped butter and sugar, fresh cookie dough is a beautiful sight. Clinging to the tip of a spoon or to the edge of an electric beater, there’s ...

You like soft and chewy. He likes thin and crispy. If only there were a chocolate chip cookie recipe that pleased everyone… There is! And, no, it’s not Martha Stewart’s. It’s science. There’s also an ...