This pesto pasta sauce has a creamy texture thanks to the addition of avocado. If you use frozen, pre-cooked meatballs (which we recommend), the whole meal comes together in under 15 minutes. Cook ...

Creamy Pesto Gnocchi is a quick and easy side dish. This recipe transforms pillowy gnocchi into a flavorful and satisfying dish in under 30 minutes, all within the comfort of a single pan. Fresh basil ...

Celebrate the season! With broiled or sliced tomatoes and fresh corn on the cob as accompaniments, this is the ultimate in superb summer dining — yet it is exceptionally easy and quick to prepare. If ...

Pesto cannelloni is a rich and enveloping meal, perfect for those who love intense flavors and soft textures. The creamy filling made with ricotta, Parmigiano Reggiano and basil pesto gives an ...

1. Dust the veal shanks lightly with flour, salt and pepper. 2. In a heavy Dutch oven with a lid, melt the butter over medium heat. Cut slits crossways in the outside rim of each shank so the meat ...

The secret to this pasta is the creamy whole-lemon pesto. Including the lemon zest, flesh, and juice adds a complex lemon flavor to the dish, with the acid from the lemon and the creaminess of ricotta ...

You've heard of hasselback potatoes, but what about hasselback rutabagas? In this recipe, the lesser-known root vegetable ...