Sauces, condiments and spices are offering consumers convenient ways to experiment with global flavors at home, as the seasoning category becomes one of the fastest-growing in specialty foods, driven ...

Patel says harissa is a sauce that originated in Tunisia, Africa. “It’s typically made with chili peppers, garlic, olive oil, cumin and other spices and some form of acid like a vinegar or lemon juice ...

There’s one rule when it comes to hot sauce: it’s personal, says Hector Saldivar, the founder and owner of Tia Lupita Foods. Maybe you carry a tiny bottle of one that sets your mouth on fire at all ...

When it comes to cooking, homemade is always better -- but sometimes it's more convenient and cost-effective to reach for store-bought products. This is particularly true when dealing with condiments ...