Foods, like people, can have surprising pasts. Sketch out family trees for fried green tomatoes and pimento cheese, for instance, and you’ll see roots that snake outside the South. As writer Robert ...

Add Yahoo as a preferred source to see more of our stories on Google. A few years ago, I followed the life of a cheese curd, from milk on a dairy farm to fresh cheese in Ellsworth, Wis., to deep-fried ...

Fried cheese curds are a beloved regional delight. If you've never had these poppable snacks, let's clear some things up. They're a quintessentially midwestern food created during the cheesemaking ...