As the Trump administration escalates its attacks on Somali immigrants in the U.S., here, the Somali-American chef and author ...

It is no secret that food has the power to bring people and communities together. Cooking opens up conversations about family and lived experiences, making the kitchen a valuable space for learning ...

James Beard Award-winning author and chef Hawa Hassan is on a mission to transform your kitchen. Her wildly ambitious cookbook, Setting a Place for Us: Recipes and Stories of Displacement, Resilience, ...

This crispy fried cauliflower can be an appetizer, a snack or a sandwich or pita filling, plus it’s great hot or at room temperature. While frying is the traditional cooking method, you could also ...

Author Hawa Hassan’s newest cookbook is “Setting a Place for Us: Recipes and Stories of Displacement, Resilience and Community from Eight Countries Impacted by War.” Hassan was born in Mogadishu, ...

When Hawa Hassan was 5 years old, she was living in a refugee camp in Kenya. By seven, she was resettled in Seattle with a few other refugees from Somalia, waiting for her family to join her. Then the ...

Some of Hawa Hassan’s earliest sense memories are the smell of burning tires and the sound of crackling gunfire. At age 4, she and her family are living in Mogadishu, Somalia, “and the city of my ...