If you’re getting into Indian cooking at home, you’re in for a treat: The cuisine is as diverse as it is delicious. But with seemingly endless cookbooks to choose from, your starting point might not ...

Outside of India, the best place to feast on Indian food is London. In that city, it’s said that there are more Indian spots than in Delhi and Mumbai combined, some 10,000 restaurants in all. (In ...

Oh, how we love our slow cookers, even during the spring and summer. This recipe for slow cooker butter chicken takes a traditional Indian recipe and re-creates it with modern appliances. Indian mango ...

Papri chaat is a traditional street snack found all over India, with crunchy, soft, and fluffy textures, all smothered in tangy, sweet, and hot chutneys. In addition to whole cooked chickpeas, this ...

My daughter lives in midtown Manhattan amidst scores of Indian restaurants. One of our go-to dishes is chicken korma. To my surprise, Aroma Indian Bistro in Roswell does a better job than most every ...

Making garlic pickle at home isn't difficult. It just requires patience and attention to detail. Once you get the hang of it, ...

A fragrant, long grain rice cultivated in India, characterized by grains that become fluffy and do not stick together when cooked. A high-protein, high-fiber legume that is a staple in Indian cuisine, ...

This article highlights region-specific Indian recipes that are suitable for regular eating. It focuses on familiar, ...