Food scientists at the Arkansas Agricultural Experiment Station have developed a new parboiling process that reduces water use up to 75% and improves nutrient content in rice. Annegret Jannasch, a ...

Contamination of rice with arsenic is a major problem in some regions of the world with high rice consumption. Now, researchers reporting in the ACS journal Environmental Science & Technology have ...

In central Benin, the emergence of parboiled rice production is reviving rural communes, preventing their relegation to a bygone era An economic opportunity being seized by many women through the ...

When cooking staple foods like rice, it makes sense to cook a big batch. Whether you're parboiling rice first or trying the flipping trick for evenly-cooked rice on the stove, there's no use dirtying ...

NEW DELHI/MUMBAI, Oct 11 (Reuters) - India is planning to extend a 20% duty on exports of parboiled rice until March 2024, a government official told Reuters on Wednesday, a move that could further ...

India, the world’s top rice exporter, may extend an export levy on parboiled rice to control local prices ahead of key polls, keeping the market tight and raising the risk of higher global food ...