Ms. Mandel, how are you coping? ELLEN MANDEL: Not very well at all. I'm upset that I don't have my nice, warm cup of Postum. MANDEL: Well right now, I have half of a teaspoon left in one bottle.
A: C.W. Post first stirred up Postum, the cereal-based drink of roasted grains and molasses, in Battle Creek, Michigan, more than 100 years ago. It became the drink of choice for those seeking ...
TimesMachine is an exclusive benefit for home delivery and digital subscribers. About the Archive This is a digitized version of an article from The Times’s print archive, before the start of online ...
Letters from listeners include reaction to Kraft Foods' announcement that it will stop making the frothy coffee substitute Postum, and our recent interview with pianist Van Cliburn. SIMON: First, a ...
TimesMachine is an exclusive benefit for home delivery and digital subscribers. About the Archive This is a digitized version of an article from The Times’s print archive, before the start of online ...
Last week the U. S.’s biggest trademarked food company bought out the biggest-selling high-grade brand of coffee—paying for it the equivalent of 66 million dollars. Postum Company, biggest trademarked ...
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