In this episode of In the Kitchen with Matt, I will show you how to make french fries at home which are perfect and crispy, ...
I pitted several popular techniques against each other and was surprised to find two very different methods that produced ...
Frozen french fries don't have to be bland and textureless. If you're trying to make crunchy french fries with great flavor, ...
Marinate steak with olive oil, salt, pepper, garlic powder, and minced garlic. Place in zip lock bag and marinate overnight.
Just like their deep-fried cousins, air fryer fries boast a crunchy exterior and creamy interior. But, since you just need a drizzle of oil instead of a pot-full, they’re a much healthier option.
Drizzle salmon portions with olive oil and season with lemon pepper, salt, and pepper, and pop them in the air fryer. In 8 ...
After spending countless hours in the kitchen or shelling out a small fortune for all the Thanksgiving fixtures, you may find yourself with a fridge full of leftovers — and wondering what to do with ...
Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and nori ...