While it might be more accurate to call these 20 recipes Italian-American comfort food rather than straight-up Italian ...

Enjoy timeless Italian dishes that deliver rich, authentic taste in less time. Make any night feel special with these easy ...

"Bolognese sauce is a classic Italian sauce for pasta made with ground meat such as beef or pork. It's slow cooked with a ...

Italian-American recipes are wholesome, filling, and perfect for Sunday dinners. Here are some of the ones we think you ...

If you've ever visited a New York City bodega or deli, chances are you've had a chopped cheese before, or at least heard of one. This popular sandwich gets its name from the way the beef, onions, and ...

Gnocchi is a beloved Italian dish that has been enjoyed for centuries. Traditionally made from potatoes, flour and eggs, the pillowy dumplings originated in northern Italy, where cooler climates made ...

Check out two dishes from her new cookbook below. As leaves change colors to autumnal hues and temperatures drop, prompting people to reach for cozy sweaters, nothing says fall comfort food like some ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

How winter, geography and scarcity shaped Italy’s cuisine — and why comfort there has always meant survival ...