This recipe is best paired with parotta and steamed rice. South India's culinary love affair with chicken needs no introduction. From ever popular snacks like chicken 65, Andhra-style chicken fry to ...
Tender pieces of chicken slow cooked in a mix of flavourful spices give this curry a unique taste. This Tamil Nadu Style Chicken Salna makes for a perfect lunch or dinner meal and tastes best when ...
A plate of shredded parottas soaked in glistening salna is home coming for any true-blue Maduraiite. It's that handy 'anywhere anytime' option that never loses relevance. Long day at work? Shoot the ...
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