You probably already know that potatoes are a great thickener for homemade soup. Even if you don't purée the soup in a blender, potatoes release starch as they cook, thickening the broth with a ...

Actress Gwyneth Paltrow unlocked the recipe for the best homemade French fries with this Gordon Ramsay-approved technique!

This isn't just a typical copycat recipe, it's the real burger-flippin' deal. These fries don't taste "kind of like" McDonald's French fries, they taste exactly like McDonald's fries. The secret has ...

Aaron Reckard isn't short of French fry opinions. He's got strong feelings about what makes a good fry, about what's an acceptable dipping condiment, about where other fry-makers go wrong. Reckard is ...

I'm so sorry, but french fries aren't French. There are two working theories, each just believable enough to make sense. The first goes like this. During World War I, American soldiers in ...

If you’ve been reading my food reviews over the past few years, you know one food group I hold in high regard is french fries. Yes, I know this is not actually a food group. However, nothing can break ...

We may receive a commission on purchases made from links. On busy weeknights, frozen french fries are an absolute lifesaver. They're usually just potatoes and only take at most 20 minutes to bake or ...

Since 2008, I’ve been on a mission to spotlight Miami’s greatest comfort food: burgers, dogs, croquetas, and everything fried in between. But there’s one sidekick that rarely gets the spotlight it ...

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In case you’re unfamiliar, the origins of this dish lie in chifa cuisine, a fusion of Chinese and Peruvian culinary traditions that resulted from Chinese immigrants in Peru combining Cantonese ...