The NHS and Food Standards Agency warn Christmas turkey should be eaten within two days of cooking or frozen to avoid health ...

The NHS has issued a warning to Brits who are looking to make the most of their leftover turkey after Christmas Day ...

Leftover cooked turkey from Christmas Day can be safely stored in your fridge for two days. It’s recommended to keep it in an ...

Steve Inskeep and his brother, Bruce Inskeep, discuss tips on how to safely make a deep-fried turkey and chat about their family's celebrated holiday traditions.

The CDC says leftovers should be stored within two hours of cooking. They also say leftovers are good to keep in the fridge for three to four days max. Some leftovers can last longer if they are ...

Cooked turkey can be frozen for three to six months, though the quality may start to deteriorate over time due to freezer ...

No one wants to serve a raw turkey at Christmas dinner, so here's how to make sure it's perfectly cooked - even without a ...

If you're wondering if it's safe to refreeze raw or cooked turkey, learn how refreezing affects quality, proper thawing techniques, and storage tips to avoid foodborne illness.

Enter the weight of the turkey and select kilograms or pounds. You will find this information on the label, or you can ask ...

Our personal and shared communal traditions across food and drink play a dominant role in festive celebrations ...

Another British classic for Christmas Day, roast potatoes need to be perfectly fluffy on the inside and deliciously crispy on ...

Seal the sausages and then cool and slit. Spoon in hot horseradish. Stretch the bacon and wrap around the sausages to seal in ...