Gambas al ajillo are among the best in town, nicely tangy from the blend of olive oil, roast garlic, and sherry vinegar, and ...

Our favorite Mexican restaurants in the city known for great Mexican food.

The revamped Ocean Terrace aims to keep the million-dollar view front and center while quietly upgrading comfort, setting it ...

The Los Angeles-born, family-owned Mediterranean wine bar Bacari is making its San Diego debut in February, opening in one of ...

Hopson should know. The chef-owner of Electric Bleu, a cozy corner Los Angeles bistro in the sleepy Westside residential area ...

DineLA is back again from January 23 to February 6, featuring special menus from LA’s top dining establishments ...

Dry January has a bad connotation; a painful journey through the month after the holidays with no alcohol to comfort you.

The Original Saugus Café, the oldest restaurant in Los Angeles County, closed for good on Sunday after 139 years in operation. The Original Saugus Café was located in Santa Clarita, California, ...

Lunch turned chaotic at a Granada Hills restaurant when a Tesla slammed through its front windows, leaving glass and debris scattered across the dining room. Both the Los Angeles Police Department and ...

“I always believed interaction is a really key part of an experience,” says Somni chef Aitor Zabala. In June, the Barcelona native’s seven-month-old Spanish tasting menu concept became the first ...

Los Angeles is no stranger to restaurant openings, whether splashy openings in iconic buildings helmed by big-name chefs, a humble neighborhood spot, or a pop-up leaping into a permanent space.