Foods like sushi, sandwiches, and even cheeseburgers are among the best lunch foods successful people eat daily. Here's what ...

Level up your cooking skills with these 3 mouthwatering fried rice recipes from Zelda: Tears of the Kingdom! 🗡️ Perfect for ...

The Bay Area has a new Taco Bell Cantina, a souped-up, more upscale, and boozy version of your parents’ Taco Bell.

Love them or hate them, chain restaurants play a key role in pop culture, as proven by their prominence in several iconic ...

Taco Bell fans are calling it "a Christmas miracle" — but not everyone is feeling the holiday cheer. The fast-food giant announced that its cult-favorite Quesarito returned to menus nationwide Dec. 18 ...

Plus, how to get a Quesarito for just $1. Taco Bell is fulfilling fans' wishes this holiday season and adding the popular Quesarito back to menus for a limited time. Many Taco Bell menu items have a ...

Taco Bell is adding a trifecta of dishes to its menu. One entrée is a returning item, the popular Quesarito, while the other two limited-time items share a garlic theme: Cheesy Dipping Burritos served ...

Taco Bell just gave customers an early Christmas present. On Dec. 11, the fast-food chain announced that a popular menu item would return to restaurants, along with a new sauce and some familiar fries ...

The Mexican Pizza Empanadas are a bite-sized take on Taco Bell’s Mexican Pizza. Taco Bell discontinued its Mexican Pizza in November 2020, according to market research firm YipitData, but brought it ...

Time to serve! Hollister and Taco Bell are teaming up for a Y2K-inspired drop for fashionistas and foodies alike. The clothing brand, worn by Emma Watson, Vanessa Hudgens, and Charli D'Amelio, joined ...

Three new limited-edition items have been added to Taco Bell’s U.S. menu, which have all been designed by Taco Bell customers. Taco Bell launched a contest earlier this year that encouraged fans to ...

Taco Bell’s Fan Style Menu, which features three customer-made twists on classic items, is available starting Nov. 20 Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes ...