Easy BBQ Spare Rib Recipe | Barbecue Ribs | Ballistic BBQ
Easy BBQ Spare Rib Recipe | Barbecue Ribs | Ballistic BBQ
4 months ago
Microsoft News
8.4K views · 52 reactions | Outdoor cooking has been a lifesaver for...
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8.4K views · 52 reactions | Outdoor cooking has been a lifesaver for...
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FacebookBallistic BBQ
6.8K views · 81 reactions | Smelling and looking good! | Ballistic BBQ | Facebook
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6.8K views · 81 reactions | Smelling and looking good! | Ballistic BBQ …
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FacebookBallistic BBQ
3.9K views · 110 reactions | Brisket, cooked sous vide for 24 hours then smoked for three on my pellet grill. An easy way to put out some ultra-tender and juicy brisket without having to babysit your pit for hours. Just another technique here, not trying to replace good old low n slow Q! | Ballistic BBQ | Facebook
10:04
3.9K views · 110 reactions | Brisket, cooked sous vide for 24 hours the…
3.9K views3 weeks ago
FacebookBallistic BBQ
1.7K views · 37 reactions | A beautiful beef brisket and two racks of beef back ribs smoked on my offset vertical smoker. I used a simple injection and a coffee, cocoa rub on the brisket. For this cook I added water, a stout and pickling spice to the cooking chamber. The end result was AMAZING! | Ballistic BBQ | Facebook
13:52
1.7K views · 37 reactions | A beautiful beef brisket and two rack…
1.7K views2 weeks ago
FacebookBallistic BBQ
134 reactions · 47 comments | Our Mexican Hot Chocolate Stout hits home with a big block of flavour and lingering hint of chilli. Try one today at the Brewery and at all good bottle shops to give your Beer Buds a Bang! | Ballistic Beer | Facebook
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134 reactions · 47 comments | Our Mexican Hot Chocolate Stout hits …
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FacebookBallistic Beer
11K views · 554 reactions | I grilled up a huge meal of beef kabobs and veggies for literal pennies on the dollar! | Ballistic BBQ | Facebook
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11K views · 554 reactions | I grilled up a huge meal of beef kabobs an…
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In this video I take the next step in my dry-aged brisket experimentati…
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Brazilian style ribs, marinated and grilled up on my Argentine grill! | …
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Copycat Recipe: Grand McExtreme Bacon Cheeseburger | Ballistic BBQ
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My Breakfast, Lunch and Dinner by Sam the cooking guy | Ballistic BBQ
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Po-Boy Burger Recipe | Blackstone Griddle Burger | Ballistic BBQ
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141K views · 1.7K reactions | This is the best salmon recipe you'll ever …
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First Cook on my Primo G420! Reverse sear on a 2.14 lb ribeye. | …
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240K views · 2.8K reactions | 3 hours in on this Live-Fire brisket a…
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25K views · 410 reactions | 5:20 am taking a stab at cooking a brisket l…
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22 reactions · 6 comments | Introducing the Beyond – Impossi…
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Two hours in and this pig is looking, and smelling amazing! | Ballistic B…
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85K views · 542 reactions | This smash burger technique is amazin…
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Texas Bone-In Ribeye Steak, Reverse Sear on the Lone Star Gri…
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200 Day Dry Aged Ribeye with Shocking Results! | Chef Lennox …
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I Cooked a $60 Steak on a $150 Pellet Cooker! | Grill Review | Balli…
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