Rice Pilaf with Nuts and Dried Fruit

Are you familiar with the history of Pilau? Chef Abdi (Patel) tells us little bit about the history of Pilau. In addition to that Pilau (pronounced “pih-LAU”) means “rice” and refers first and foremost to the way people in the Middle East prefer to prepare rice: fluffy and with a loose grain. In addition, pilau is also the name of an ancient rice dish that exists in infinite variations, made with those loose cooked rice grains. #araha #rice #pilau | ARAHA